Apr 21 2014
Smokin’ Pork N Butts Photo Gallery
Apr 20 2014
Smokin’ 42 BBQ Takes Grand at Smokin’ Pork N Butts
Smokin’ 42 BBQ Takes Grand at Smokin’ Pork N Butts
It was cold and wet weekend in Jackson & Butts County, GA, but even the weather could not douse the hot streak that Smokin’ 42 BBQ has been on. The team in black from Tifton, GA, captured their 4th Grand Championship of the 2013-204 GBA season. Once again, it was Pork Loin that gave Pitmaster Chad Brooks and teammates Chris O’Neal and Justin Marchant the last call of the day.
The rain was almost constant during the day Friday and continued throughout the night and most of the day Saturday. Temperatures dropped into the bone chilling range, but the tough conditions for the weekend didn’t dampen the spirits of the contestants. The cook teams took it all in stride and produced some outstanding BBQ for the judges.
Scott Fletcher of Fletcher’s Finest, made finals in Ribs to go along with a 4th place finish in Pullled Pork and a 5th place finish in Loin to take the Reserve Grand Champion award.
Smokin’ 42 BBQ championship winning box topped the Pork Loin field. Sauced Hogs Smoke Shack was the runner-up. Cooking in their first GBA contest, Daniel Waters of Where There’s Smoke made finals & finished third. 92 BBQ came in 4th with Fletcher’s Finest taking 5th place. Another first time GBA competitor, Squeal Team Six/K&K Grills took 6th place. Seventh place went to a hometown team, Just Smoke N Around. Butt Rubbin’ BBQ claimed 8th place with BCD: Boys Cooking Dangerously and Dixie Que rounding out the top 10.
Sauced Hogs Smoke Shack continued their strong run through the GBA contest season by winning the Pulled Pork category. Brad Sweet and 92 BBQ took 2nd place with Rub Shakers Que taking third. Fourth place went to Fletcher’s Finest and 5th place went to Dixie Que. Bubba Grills got the call for 6th place with BCD: Boys Cooking Dangerously getting the 7th place call. Butt Rubbin’ BBQ, Squeal Team Six/K&K Grills and Smokin’ 42 BBQ finished 8th, 9th & 10th respectively.
Fletcher’s Finest turned in the best Rib box of the day. Bill Goddard & Rub Shakers Que made finals twice & took 2nd place. TC’s BBQ captured 3rd place. Dixie Que & Where There’s Smoke tied for 4th with Dixie Que winning the spot on the 4th tiebreaker. Another local team, Rufus Smokehouse came in 6th place. Seventh thru 10th place went to BubbaGrills, Smokin’ 42 BBQ, 92 BBQ and Sauced Hogs Smoke Shack.
The GBA extends gratitude to Connie & Wayne Rosser and the Jackson Exchange Club for a job very well done in the face of very trying conditions. The next stop on the GBA contest trail is the 3 Rivers BBQ Fest at Towns Bluff Park & Heritage Center in Hazlehurst on May 2-3. The following week the GBA heads north to Acworth for Smoke on the Lake. An new contest has just been added to the GBA Calendar. The Paulding Co. Stars & Stripes BBQ Cook-off will be held in Dallas on June 20-21.
Full Results for Smokin’ Pork N Butts:
LOIN | PULLED PORK | |||||
1 | 598.8 | SMOKIN 42 BBQ | 1 | 594.7 | SAUCED HOGS SMOKE SHACK | |
2 | 589.5 | SAUCED HOGS SMOKE SHACK | 2 | 593.9 | 92 BBQ | |
3 | 587.8 | WHERE THERE’S SMOKE | 3 | 591.9 | RUB SHAKERS QUE | |
4 | 591.8 | 92 BBQ | 4 | 593.3 | FLETCHERS FINEST | |
5 | 586.8 | FLETCHERS FINEST | 5 | 590.5 | DIXIE QUE | |
6 | 585.7 | SQUEAL TEAM 6/K&K GRILLS | 6 | 588.4 | BUBBA GRILLS | |
7 | 585.6 | JUST SMOKE N AROUND | 7 | 586.9 | BCD BOYS COOKING DANGEROUSLY | |
8 | 582.3 | BUTT RUBBIN BBQ | 8 | 586.8 | BUTT RUBBIN BBQ | |
9 | 582 | BCD BOYS COOKING DANGEROUSLY | 9 | 585.3 | SQUEAL TEAM 6/K&K GRILLS | |
10 | 581.9 | DIXIE QUE | 10 | 584.5 | SMOKIN 42 BBQ | |
11 | 579.9 | BUBBA GRILLS | 11 | 582.3 | JUST SMOKE N AROUND | |
12 | 575.6 | TC’S BBQ | 12 | 578.1 | OLD HENRY’S BBQ | |
13 | 575 | OLD HENRY’S BBQ | 13 | 577.7 | RUFUS SMOKEHOUSE | |
14 | 573 | RUFUS SMOKEHOUSE | 14 | 576.4 | MARVINS MISFITS | |
15 | 571.1 | RUB SHAKERS QUE | 15 | 575.7 | TC’S BBQ | |
16 | 557.9 | MARVINS MISFITS | 16 | 565.9 | WHERE THERE’S SMOKE |
RIBS | ||
1 | 595.4 | FLETCHERS FINEST |
2 | 594.6 | RUB SHAKERS QUE |
3 | 590.4 | TC’S BBQ |
4 | 590.9 | DIXIE QUE |
5 | 590.9 | WHERE THERE’S SMOKE |
6 | 590.2 | RUFUS SMOKEHOUSE |
7 | 588.1 | BUBBA GRILLS |
8 | 587.2 | SMOKIN 42 BBQ |
9 | 583.6 | 92 BBQ |
10 | 581.0 | SAUCED HOGS SMOKE SHACK |
11 | 576.3 | BUTT RUBBIN BBQ |
12 | 576.2 | OLD HENRY’S BBQ |
13 | 575.1 | JUST SMOKE N AROUND |
14 | 566.5 | MARVINS MISFITS |
15 | 564.5 | BCD BOYS COOKING DANGEROUSLY |
16 | 557.5 | SQUEAL TEAM 6/K&K GRILLS |
Reserve Scores | |||||||
Loin | Pulled | Ribs | Total | ||||
1 | FLETCHERS FINEST | 586.8 | 593.3 | 595.5 | 1775.6 | ||
2 | SAUCED HOGS SMOKE SHACK | 595.4 | 594.8 | 581.0 | 1771.2 | ||
3 | 92 BBQ | 591.8 | 595.4 | 583.6 | 1770.8 | ||
4 | SMOKIN 42 BBQ | 596.7 | 584.5 | 587.2 | 1768.4 | ||
5 | DIXIE QUE | 581.9 | 590.5 | 590.9 | 1763.3 | ||
6 | RUB SHAKERS QUE | 571.1 | 594.2 | 595.7 | 1761.0 | ||
7 | BUBBA GRILLS | 579.9 | 588.4 | 588.1 | 1756.4 | ||
8 | WHERE THERE’S SMOKE | 591.8 | 565.9 | 590.9 | 1748.6 | ||
9 | TC’S BBQ | 575.6 | 575.7 | 594.8 | 1746.1 | ||
10 | BUTT RUBBIN BBQ | 582.3 | 586.8 | 576.3 | 1745.4 | ||
11 | JUST SMOKE N AROUND | 585.6 | 582.3 | 575.1 | 1743.0 | ||
12 | RUFUS SMOKEHOUSE | 573.0 | 577.7 | 590.2 | 1740.9 | ||
13 | BCD BOYS COOKING DANGEROUSLY | 582.0 | 586.9 | 564.5 | 1733.4 | ||
14 | OLD HENRY’S BBQ | 575.0 | 578.1 | 576.2 | 1729.3 | ||
15 | SQUEAL TEAM 6/K&K GRILLS | 585.7 | 585.3 | 557.5 | 1728.5 | ||
16 | MARVINS MISFITS | 557.9 | 576.4 | 566.5 | 1700.8 |
Apr 02 2014
Team of the Year Banquet
Team of the Year Banquet
The Georgia Barbecue Association (GBA) will hold its first ever Team of the Year Banquet on August 16, 2014 at the Canongate-Healy Point Country Club in Macon. The event will begin at 6:00 pm with an Icebreaker Reception. The banquet will be served at 7:00 pm with the Team of the Year awards ceremonies to follow. Following the meal and awards, a DJ will play music for dancing until 11:00 pm.
All GBA members, cooks, judges and contest organizers, are invited to attend. There will be drawings for door prizes including two Jr Stumpster smokers.
The GBA will recognize the Top 20 teams in the Team of the Years points standings. Teams 11 thru 20 will receive a T0p 20 Team of the Year banner. Teams 2 thru 10 will recieve a cash award and a Top 10 Team of the Year banner. The Team of the Year will receive a cash award, a large 2013-2014 Team of the Year banner and a Stumps XL Baby Smoker.
Details for host hotel(s) near the banquet site are being finalized.
We hope everyone will save the date on their calendars and help make t his first annual banquet a great success.
Mar 30 2014
Bubba Grills Takes Grand at Bikes, Blues & BBQ
Bubba Grills Takes Grand at Bikes, Blues & BBQ
The Georgia Barbecue Association brought competition BBQ back to Douglas, GA for the Bikes, Blues & BBQ Festival held at Douglas Gene Chambers Municipal Airport. Twenty-seven teams persevered though heavy rains and a late night wind storm to produce championship BBQ. The GBA judges really had their work cut out for them as the close scoring indicated a high level of quality pork loin, pulled pork and pork ribs made it to the tables.
The City of Douglas really rolled out the red carpet for the GBA’s cook teams, judges and officials. The plans were in place for two days of great Blues music, motorcycle shows & games, a vintage car show & about 75 food & craft vendors. Unfortunately, the weather forced cancellation of most of the events. Still, despite the weather challenges, the festival organizers held a very successful contest.
Lonnie Smith & his Bubba Grills team from Haddock, GA had the highest scoring entry of the finals round. His Ribs scored a 597.9 to earn the Grand Championship. G.A.S. Passers of Hazlehurst, finaled in Ribs along with a fourth place in Pulled Pork and sixth place in Pork Loin to win the Reserve Grand Championship.
In Pork Loin, Bubba Grills topped the field in the category. Douglas, GA’s Bethel Smokers took second place. Smoking 42 BBQ claimed third place. Mojo Smokehouse finished fourth with H & J Cooking Crew finishing in fifth. Sixth through 10th places went to: G, A.S. Passers; Dirt Road Smokers; Drive By Smokers; Smokin-AJ’s & Ricketson Construction.
Harvey & Shirley Willis of Fiddler’s BBQ won the Pulled Pork Category with Bethel Smokers once again taking second place. Another Douglas team, Ricketson Construction claimed third place. G.A.S. Passers took fourth. Only 1.6 points separated 5th through 10th places. A tie for fifth place went to the fifth tiebreaker before Triple Threat Smokers gained an edge over TC’s BBQ. Rounding out the top 10 were: Bubba Grills, Smokin AJ’s, B-Queb’d; and Smokin 42 BBQ. Hard Rock Hill BBQ missed the top 10 by just a half point.
Bubba Grill’s championship winning Rib box topped the category. G.A.S. Passers claimed second place. Third place went to Loud Pipe Grillers. 92 BBQ took fourth with Smokin’ 42 BBQ in fifth place. TC’s BBQ; Lightning Strike BBQ; Hungry Hog BBQ; Mojo Smoke House and Hurricane Cookers finished 6th through 10th places respectively
The Georgia Barbecue Association would like to thank the City of Douglas, organizing staff and the multitude of volunteers for their hospitality and a great contest. All the GBA teams & judges are looking forward to returning in 2015.
Full Results: (note: 1st, 2nd & 3rd places are final round scores. All others are from the preliminary rounds)
LOIN | PULLED PORK | |||||
1 | 595.1 | Bubba Grills | 1 | 596.2 | Fiddler’s BBQ | |
2 | 594.6 | Bethel Smokers | 2 | 596 | Bethel Smokers | |
3 | 592.3 | Smokin 42 | 3 | 588.3 | Ricketson Construction | |
4 | 592.8 | Mojo Smoke House | 4 | 590.5 | Gas Passers | |
5 | 591.5 | H&J Cooking | 5 | 588.8 | Triple Threat Smokers | |
6 | 589.3 | Gas Passers | 6 | 588.8 | TC’s BBQ | |
7 | 587.6 | Dirt Road Smokers | 7 | 588.1 | Bubba Grills | |
8 | 587.5 | Drive By Smokers | 8 | 587.5 | Smokin-AJ’s | |
9 | 584.7 | Smokin-AJ’s | 9 | 587.3 | B-Queb’d | |
10 | 583 | Ricketson Construction | 10 | 587.2 | Smokin 42 | |
11 | 582.9 | Triple Threat Smokers | 11 | 586.7 | Hard Rock Hill BBQ | |
12 | 582.7 | Lighter’d Knot BBQ | 12 | 586 | 92 BBQ | |
13 | 580.2 | Loud Pipe Grillers | 13 | 585.3 | Mojo Smoke House | |
14 | 579.3 | Fiddler’s BBQ | 14 | 582.3 | Hurricane Cookers | |
15 | 579.1 | Hard Rock Hill BBQ | 15 | 581.2 | H&J Cooking | |
16 | 578.7 | TC’s BBQ | 16 | 580.5 | Smokin J’s | |
17 | 578.1 | Rub Shakers Q | 17 | 576.6 | Rub Shakers Q | |
18 | 577.5 | Lightning Strike BBQ | 18 | 576.2 | Swine Time Grilling | |
19 | 576.5 | Swine Time Grilling | 19 | 575.9 | Hungry Hog | |
20 | 574.7 | Williams Food BBQ | 20 | 574.7 | Loud Pipe Grillers | |
21 | 573 | 92 BBQ | 21 | 574.5 | Lighter’d Knot BBQ | |
22 | 569.7 | Hurricane Cookers | 22 | 569.4 | Southwire | |
23 | 565.5 | Hungry Hog | 23 | 567.1 | Drive By Smokers | |
24 | 564.2 | B-Queb’d | 24 | 566.5 | The Pickled Pigs | |
25 | 560.5 | The Pickled Pigs | 25 | 565.7 | Lightning Strike BBQ | |
26 | 556.6 | Smokin J’s | 26 | 561.7 | Dirt Road Smokers | |
27 | 0 | Southwire | 27 | 561.5 | Williams Food BBQ |
RIBS | ||
1 | 597.9 | Bubba Grills |
2 | 591.5 | Gas Passers |
3 | 588 | Loud Pipe Grillers |
4 | 593.7 | 92 BBQ |
5 | 590.9 | Smokin 42 |
6 | 589.4 | TC’s BBQ |
7 | 587.3 | Lightning Strike BBQ |
8 | 586.6 | Hungry Hog |
9 | 586 | Mojo Smoke House |
10 | 584.3 | Hurricane Cookers |
11 | 583 | Triple Threat Smokers |
12 | 582.7 | Ricketson Construction |
13 | 582.4 | Swine Time Grilling |
14 | 581.7 | Bethel Smokers |
15 | 580.9 | Lighter’d Knot BBQ |
16 | 580.8 | Drive By Smokers |
17 | 580.4 | Williams Food BBQ |
18 | 580 | Dirt Road Smokers |
19 | 579.6 | B-Queb’d |
20 | 578.5 | Hard Rock Hill BBQ |
21 | 575.4 | Rub Shakers Q |
22 | 573.8 | Fiddler’s BBQ |
23 | 572.9 | Smokin-AJ’s |
24 | 564.4 | H&J Cooking |
25 | 560.4 | The Pickled Pigs |
26 | 559.4 | Smokin J’s |
27 | 554.6 | Southwire |
Reserve Scores | |||||||
Loin | Pulled | Ribs | Total | ||||
1 | Bubba Grills | 599.7 | 588.1 | 595.2 | 1783 | ||
2 | Gas Passers | 589.3 | 590.5 | 599.1 | 1778.9 | ||
3 | Smokin 42 | 599.1 | 587.2 | 590.9 | 1777.2 | ||
4 | Bethel Smokers | 598.8 | 595.8 | 581.7 | 1776.3 | ||
5 | Ricketson Construction | 583 | 598.5 | 582.7 | 1764.2 | ||
6 | Mojo Smoke House | 592.8 | 585.3 | 586 | 1764.1 | ||
7 | TC’s BBQ | 578.7 | 588.8 | 589.4 | 1756.9 | ||
8 | Triple Threat Smokers | 582.9 | 588.81 | 583 | 1754.71 | ||
9 | 92 BBQ | 573 | 586 | 593.7 | 1752.7 | ||
10 | Loud Pipe Grillers | 580.2 | 574.7 | 597 | 1751.9 | ||
11 | Fiddler’s BBQ | 579.3 | 593.9 | 573.8 | 1747 | ||
12 | Smokin-AJ’s | 584.7 | 587.5 | 572.9 | 1745.1 | ||
13 | Hard Rock Hill BBQ | 579.1 | 586.7 | 578.5 | 1744.3 | ||
14 | Lighter’d Knot BBQ | 582.7 | 574.5 | 580.9 | 1738.1 | ||
15 | H&J Cooking | 591.5 | 581.2 | 564.4 | 1737.1 | ||
16 | Hurricane Cookers | 569.7 | 582.3 | 584.3 | 1736.3 | ||
17 | Drive By Smokers | 587.5 | 567.1 | 580.8 | 1735.4 | ||
18 | Swine Time Grilling | 576.5 | 576.2 | 582.4 | 1735.1 | ||
19 | B-Queb’d | 564.2 | 587.3 | 579.6 | 1731.1 | ||
20 | Lightning Strike BBQ | 577.5 | 565.7 | 587.3 | 1730.5 | ||
21 | Rub Shakers Q | 578.1 | 576.6 | 575.4 | 1730.1 | ||
22 | Dirt Road Smokers | 587.6 | 561.7 | 580 | 1729.3 | ||
23 | Hungry Hog | 565.5 | 575.9 | 586.6 | 1728 | ||
24 | Williams Food BBQ | 574.7 | 561.5 | 580.4 | 1716.6 | ||
25 | Smokin J’s | 556.6 | 580.5 | 559.4 | 1696.5 | ||
26 | The Pickled Pigs | 560.5 | 566.5 | 560.4 | 1687.4 | ||
27 | Southwire | 0 | 569.4 | 554.6 | 1124 |